Alchemy Flour

1:1 Substitute for Plain Flour

Alchemy Flour can be used in equal amounts in any recipe which requires all-purpose or plain flour. ​

Slower Glucose Release​

Containing Alchemy Fibre™, a slowly digestible carbohydrate, your baked goods will digest as slowly as wholegrain variants for better glucose control.​

High in Dietary Fibre​

Plain flour lacks dietary fibre and nutrients as it is made from refined wheat, having their bran and germ removed. Alchemy Flour is a good source of dietary fibre, having 4x more fibre content than plain flour, and even containing more fibre than whole wheat flour. You can bake with the goodness of wholegrain without any change in taste and texture.​

15% Less Carbohydrates than Regular Plain Flour​

Alchemy Flour contains less carbohydrates than plain flour which is helpful in managing blood sugar levels, especially for people with diabetes.​