No Sugar Added
Source of Dietary Fibre
Naturally No Cholesterol
Trans Fat Free
How to use
Baking Instructions
- Preheat oven to 160 °C. Line cookie tray with baking paper.
- Whisk softened butter and egg.
- Add in cookie mix and mix until smooth.
- Roll the dough into small balls (~10 g) and flatten the dough pieces with a spoon/fork.
- Bake for 18 minutes or until golden.
- Remove from oven and cool the cookies for 10 minutes before serving.
Additional Ingredients Required
100g butter
1 egg
Ingredients
Plain Flour, Maltitol, Alchemy Fibre™ (Resistant-modified Tapioca Starch, Pea starch, Inulin), Salt, Baking Soda, Vanilla Flavour
Contains gluten from wheat
Storage Instructions
Seal tight and store in a cool, dry place, away from direct sunlight.
Expiry Date
See date printed on packaging
Shipping Information
Enjoy FREE shipping on orders above S$40!
Local (Singapore) shipping only.
3-5 working days once your order has been processed. Please note that there might be some delay in view of the current COVID-19 situation.
Returns and Refunds
For unopened or damaged packets: 7-day return and exchange policy
For opened and defective (something wrong has been identified) packets: A product exchange or full refund will be available
Kindly reach out to us at our email with your inquiry.
