Heritage Nonya Cuisine
It’s an honour for us to be partnering with the oldest Nonya Restaurant in Singapore. Straits Chinese Restaurant (by Guan Hoe Soon, est. 1953) uses family recipes that have been passed down for three generations, and to preserve the taste of authentic Peranakan cuisine, they only use the freshest ingredients that are carefully handpicked daily. Their Cecil Street outlet has been featured in the Michelin Guide Singapore Edition for four consecutive years, a nod to the quality of their Peranakan cuisine. They’ve also received stellar reviews from their customers over the years who’ve sang praises about the food and affordable prices.
Made healthier with Alchemy Fibre™️
We’re glad to be working with Straits Chinese Restaurant to take their decades of Peranakan food heritage to new heights by using Alchemy Fibre™️ in their dishes. Some of their crowd-favourites such as the Kueh Pie Tee (little golden cups), Egg Skin Rolls, and traditional Nonya Kuehs are now healthier with Alchemy Fibre™️. This festive season, they’re launching a special Christmas menu that’s Made with Alchemy Fibre™️. They also have an Alchemy Fibre™️ Kueh Gift Box available for pre-order till 31 Dec 2020 that sweet tooths will love.
Straits Chinese Restaurant is serving Alchemy Fibre™️ at these outlets:
Order their Christmas 2020 menu now under “XMAS SPECIAL”.
TURN YOUR CARBS INTO BETTER AND HEALTHIER OPTIONS
*Glycemic index (GI) is a measure of how fast carbohydrates (e.g white rice, white bread), increase blood glucose levels after consuming food. The higher the GI of a food, the faster it will spike the blood glucose level.
Key Benefits of Alchemy Fibre™
Try Alchemy Fibre™ at home now!
Level up your white rice with just 1 scoop of Alchemy Fibre™ to boost your rice’s fibre content with beneficial prebiotics and slow down the digestion rate of your white rice to that similar to brown rice.